Your English writing platform
Discover LudwigExact(6)
A red earthenware covered jar, with ridged and incised, glaze-daubed horizontal bands, would meet anyone's daily requirement of beauty.
Būyid pottery, usually called Gabrī ware, is a red-bodied earthenware covered with a white slip (liquified clay washed over the body before firing).
Tin-glazed earthenware, also called tin-enameled earthenware, earthenware covered with an opaque glaze that, unless colour has been added, is white.
The term for French earthenware covered with a transparent glaze (in imitation of Wedgwood's creamware) is faience fine, and in Germany it is called Steingut.
Bernard Palissy, (born 1509, St. Avit, near Lacapelle Biron, France died 1590, Paris), French Huguenot potter and writer, particularly associated with decorated rustic ware, a type of earthenware covered with coloured lead glazes sometimes mistakenly called faience (tin-glazed earthenware).
1509 France 1590 Paris, France Bernard Palissy, (born 1509, St. Avit, near Lacapelle Biron, France died 1590, Paris) French Huguenot potter and writer, particularly associated with decorated rustic ware, a type of earthenware covered with coloured lead glazes sometimes mistakenly called faience (tin-glazed earthenware).
Similar(54)
Toward the end of the 17th century, Ninsei (Nonomura Seisuke) began work at Kyōto and was responsible for much finely enamelled decoration on a cream earthenware body covered with a finely crackled glaze.
The paste is placed in an earthenware jar and covered with sorghum leaves.
The wilted leaves are placed in earthenware pots and covered with rice water, obtained after washing rice grains.
Minton's master potters produced an earthenware hide with wrinkles in places, covered over with an array of Indian and Islamic art.
There are two main types of glazed earthenware: the one is covered with a transparent lead glaze, and the other with an opaque white tin glaze.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com