Sentence examples for early menu from inspiring English sources

At Bistrot Bruno Loubet the early menu is £50.

Pen clams in a concentrated broth with pea flowers were part of an early menu.

(It was the idea of Hisachika Takahashi, assistant to the artist Robert Rauschenberg; one early menu simply described it as raw mackerel with wasabi sauce).

Soup, spaghetti, rice, beans and fruit made up an early menu of the "penny lunches".

Early menus paint a city enjoying an embarrassment of riches.

Early menus, vintage photos, old ads and an occasional poem enliven the narrative accounts.

From those early menus of cheese and crackers, white chocolate and cardamon mousse and Thai fishcakes they have now more than 30 dinners under their toques.

Readers who are interested in sources for such early menus and recipes will find a fascinating archive at the New York Public Library, where a collection of 25,000 menus from the early 1840's to the present is a highlight of the Culinary Collection.

The origin of the name and the dish are much debated, but Arif claims that balti as we know it comes from his changing of the name on his early menus.

I had liked Ubuntu quite a lot, meatlessness notwithstanding, but Fox's early menus at Rustic Canyon still had the smack of the yoga mat about them.

The secret to his citrusy, savory classic version (the one with Old Raj gin), is a house-made tonic, infused with the flavors of oranges, thyme and bitter bay leaf; it took so long to perfect, Bernbach recalled, that the drink didn't make the cut for the restaurant's earliest menu.