Your English writing platform
Discover LudwigSuggestions(1)
Exact(3)
Each model was analyzed in both the linear elastic domain and the non-linear domain, the latter taking into account the plasticity of the adhesive as well as non-linear geometry.
Again, each model was analyzed four times to investigate the effect of diet, SES, and BMI.
Each model was analyzed for sensitivity and specificity at its optimal point of dichotomization as determined by selecting the point on the ROC curve with the maximal Youden index (calculated as 1 − sensitivity + specificity).
Similar(57)
Response surface and contour plots, related to each model, were analyzed to visualize the parameters and their interactions on the response.
Eighteen kinds of models are made by compounding levels on each factor, and the heat transfer and flow characteristics of each model are analyzed.
Eighteen kinds of scaled-up models are made by compounding levels on each factor, and the heat transfer and flow characteristics of each model are analyzed.
Key results obtained by comparing experiential and theoretical models with experiments/simulations, as well as advantages and drawbacks of each model are analyzed.
The von Mises stress distributions and the displacement of stem tip of each model were analyzed and compared.
The von Mises stress distributions for each model were analyzed and compared using a commercial finite element package (MARC 2003, MSC Software Corp., Los Angeles, USA).
The von Mises stress distributions and the displacement of the stem tip of each model were analyzed and compared for loading conditions that simulated a single-legged stance.
Finally, the importance of each variable to the final model was analyzed using the jackknife procedure implemented in Maxent, where separate models are analyzed that include each variable alone; the resulting effect on training gain can be viewed as a measure of the information contained by the particular variable.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com