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The specific biogas production related to organic dry matter amount was comparable between low (period I) and high (period III) loading rates.
The characteristics (e.g., dry matter, organic dry matter, amount of nutrients especially nitrogen) of each digestate were determined based on the 1-year certificate of digestate referring to the quality assurance of the Federal Compost Association.
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The measured variables include the chemical measurements (such as pH, dried matter, amount of organic acids), energy supply specifications, temperature level and substrate ingredients.
According to dry basis calculation, initial moisture content amount was 7.06 g water/g dry matter and amount of final moisture content of dry matter was obtained as 0.14 g water/g dry matter.
The experiment was designed as a replicated 3 × 3 Latin square with the treatments: control (no neem oil), low (20 g/kg of diet) and high (40 g/kg of diet, dry matter basis) amounts of neem oil.
Economic optimum stocking rates for grazing dairy systems have been defined by accounting for the pasture production potential of the farm [t of dry matter (DM /ha], the amount of feed imported from outside the farm (t of DM/ha), and the size of the cow (kg).
Both I60 and I40 treatments showed an equally high water use efficiency (WUE) (calculated as the total plant dry matter divided by the total amount of water supplied by the irrigation treatments).
In general, plant water use efficiency (WUE) is calculated as the amount of dry matter produced divided by the amount of water consumed by the plant during its growth (Condon et al. 2004), and photosynthetic WUE (WUEp) is defined as the amount of carbon fixed in photosynthesis per unit of water transpired (Hamid et al. 1990; Lawson and Blatt 2014).
We fed nonpregnant, nonlactating cows on rations containing artificially dried grass (39.4 g K/kg dry matter) and increasing amounts of concentrate (13.0 g K/kg dry matter) while keeping Mg intake constant (17.4 g Mg/cow per day).
In this regard, Carranca et al. [15] found that 7 11% of total legume N was associated with root and nodules and an allocation of 11 14 kg N fixed t−1 belowground dry matter, representing half the amount of total aboveground plant.
In order to compare dry 10-122% moisture) and canned diets (75% water), to truly get to the actual percentage of protein found in dog food, you need to consider the amount of moisture in the diet.[9] To calculate the "dry matter basis" of the amount of protein you are feeding in a can of dog food, you need to remove the amount of water in the food with a calculation.
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