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Drop in the butter, and whisk until smooth.
Drop in the butter so the chunks are evenly spread out.
Once the caramel has turned a deep amber colour, drop in the butter and bring it back to bubbling, giving the pan a few swirls to mix.
Drop in the butter and let it melt.
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Surpluses, however, have returned because of the sharp drop in the price of butter and milk resulting partly from the global slowdown.
Dip the cut biscuit or the spooned biscuit (drop biscuit) into the butter.
When the sausages are almost ready, heat a little butter and oil in a shallow pan and drop in the shredded roots and the snipped chives.
2. Place a small saucepan over medium heat and drop in 2 tablespoons butter.
Place pile of apple-sugar mixture into bottom pastry/crust and drop in clumps of butter or margarine.
2 Stir in the butter.
Whisk in the butter.
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