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Drop in garlic, cook 30 seconds.
1. Turn on food processor, and drop in garlic through feed tube.
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2. Turn on a food processor fitted with the steel blade and drop in the garlic.
To make the pesto, turn on a food processor fitted with the steel blade, and drop in the garlic.
Pour the chicken broth into a small saucepan, drop in the garlic and bring to a boil.
1/2 cup fresh basil or parsley leaves, or a combination 1 cup low-fat or nonfat cottage cheese Salt and freshly ground pepper to taste 1 tablespoon plain low-fat or nonfat yogurt 1 tablespoon extra virgin olive oil 1/4 cup freshly grated Parmesan 1. Turn on a food processor fitted with the steel blade, and drop in the garlic.
Salt to taste (about 1 teaspoon) 3 pounds fava beans, shelled and skinned (just under 2 cups -- may use frozen double-peeled) 3 cups buttermilk Freshly ground pepper 3 tablespoons finely minced fresh mint 2 teaspoons minced chives 1. Turn on a food processor fitted with the steel blade, and drop in the garlic cloves.
Drop in the whole garlic, bay leaf and dried red peppers.
With machine running, drop remaining garlic in through feed tube.
Drop the garlic in the water and season it with salt.
Drop remaining garlic in through feed tube and process until chopped.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com