Sentence examples for drinking customs from inspiring English sources

Om Shan Tea is the newest of a breed of Bay Area teahouses that are reimagining the world's ancient and diverse tea drinking customs for modern tea drinkers.

This exhibition examines methods of production and drinking customs involving wine and beer, both in religious and secular contexts, on special occasions and every day.

Industrialization and the concurrent influx of immigrants only fueled the problem, as drinking customs from various countries took hold in cities, and brewers and distillers set up shop to meet demand.

We had planned to head for the White Horse Tavern -- first licensed in the 1670's, it's thought to be America's oldest -- for a late-morning lecture on the tavern's history and Colonial drinking customs.

It continues all the way to her exhaustive list of sources in her afterword via all those careful (but never overwhelmingly factual) descriptions of Macedonian drinking customs, military arrangements, court life, pedagogy, religious ceremonies, clothing and above all the emotional connections her characters have for this world (not to mention the numinous possibilities they see beyond their world).

Firstly, medication likes hormonal contraceptives or life habits, such as smoking, drinking, customs of exercise and food that may affect the stroke risk did not include in the study.

Sometimes, a drinking custom in a foreign land is more puzzling than anything else.

"The Totally Tea-Rific Tea Party Book: Teas to Taste, Treats to Bake, and Crafts to Make From Around the World and Beyond" by Tanya Napier celebrates tea-drinking customs from around the world and provides ideas for all sorts of charming tea party themes such as: Mad Hats Tea Party and Beau-Tea Party, along with regional themes like Boston Tea Party, Japanese Tea Party, and Indian Tea Party.

You obtain them by drinking from custom bottles, and the sequence that plays out after drinking each one is amazing.

Mareile Flitsch, director of the Ethnographic Museum of the University of Zürich, and author of the 2015 exploration of alcohol-based customs, Drinking Skills, said the challenge with palm sap wine was drinking it before it fermented too much and turned into vinegar.

Mr. De Mille therefore has his fling with life in an American ballroom in the jazz age, and in a subsequent chapter of the story offers a De Millean taproom of the good old days of reversed ideas when drinking was a custom and smoking a pose!