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Exact(1)
Add the drained courgette.
Similar(59)
4 courgettes 1 tbsp butter 2 shallots, finely chopped 100g basmati rice, washed and drained 1/2 chicken stock cube 2 tsp instant coffee granules 1 tsp fresh, chopped oregano, plus extra for sprinkling 70g goats' cheese Olive oil, for drizzling Serves 4. Bring a large pan of water to the boil, add the courgettes and cook for 7 minutes.
Take a couple more, just cut those bits off, course they're not rat bites, even the rats are fed up with courgettes, no seriously the allotment was amazing today, you pick up a trowel and the stress just drains away, then there's the sheer satisfaction of producing your own courgettes, I mean produce.
Once the water starts to boil, blanch the courgette strips for 30 seconds, making sure they are fully submerged, then drain.
Drop the courgette shells into the water, return to a simmer, cook for two minutes, then drain and refresh in iced cold water.
1) Drain, drain, drain your eggs.
Drain me.
Drain bacon.
Drain it.
Then drain.
Drain them.
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