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Process for 30 seconds to 1 minute, until clumps of dough form that stick together when pinched.
My grandmother was particularly tolerant of my sampling whatever we were making – both in dough form and the finished product.
If using 2 half-circles of dough, form 1-inch seam to make whole circle and moisten thoroughly to seal.
The scent of it when it's in the dough form is very very powerful, so then when you cook it you can clearly taste the difference between this dough and a cup-of-water dough, if you will.
Mush it into a dough form, flatten it, and cut it into several ⁄ inch (1.3 cm) strips.
The dough won't move off of it while in dough form, yet the cookies will come right off after only one or two minutes of cooling.
Similar(54)
Stir until dough forms.
Fold over dough forming finger shaped rolls.
Process until the dough forms a ball on the blades.
Mix on medium-low until a dough forms.
Stir in the liquids until a soft dough forms.
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