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Which brings us to the heart of the matter: Many first-timers fear canning because they are afraid they won't know if they have done it safely.
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"I believe that I do it safely".
"They can do it safely," Dr. Halperin said.
"They just need to do it safely.
"I'm just hoping they'll do it safely.
This is how you should do it safely.
Follow the advice on how to do it safely.
Do it safely and the patient gets better.
"We just make sure you do it safely".
"The trick is how to do it safely".
Get on the water, but be sure to do it safely.
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