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"do not pour" is correct and usable in written English.
You can use it when you want to instruct someone not to pour something, such as water or a beverage. For example, "Do not pour the water until the mixture has cooled."
Exact(60)
To avoid a cloudy appearance, do not agitate the bottle before pouring, pour gradually without tilting the bottle much, and do not pour out the very last amount of beer.
Do not pour them down the drain.
The cognoscenti do not pour this over their meat, but instead dip bites into it as they go along.
Do not pour cooking oil down your neck to act as a slide for your next Cinnabon.
Slowly pour the egg mixture into the middle of the flour, but do not pour it all in.
Do not pour through thousands of words searching for whatever Self called some character's yappy dog several chapters back.
Bars and restaurants must use meters on their liquor bottles to make sure they do not pour more than 1.5 ounces at a time.
Still beating on high, slowly pour a stream of the hot syrup into the bowl – do not pour directly into the beaters, or the syrup will splash.
Do not pour the glaze on the roast once it is in pan, because the copious amounts of sugar will result in a burnt flavor later when you de-glaze the pan for the sauce.
Do not pour the water directly on the carpet.
Do not pour her milk.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com