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Three of the menus offer dishes from a specific region.
RECOMMENDED DISHES From a short menu that changes seasonally.
The second, with dishes from a specific region, changes monthly (it was Tuscany in May).
Most entrees come with a choice of two side dishes, from a list of about a dozen.
Diners who visit Jean Georges for lunch select two dishes from a list of 20 similarly sized offerings for $28.
Instead of receiving a plate with accompaniments chosen by the kitchen, diners pick two side dishes from a list of 14 choices.
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You can also order heartier dishes from an extensive menu for an additional cost.
Cafeteria, self-service restaurant in which customers select various dishes from an open-counter display.
Dishes from an early summer menu included local roasted monkfish served with bubbly bone marrow and peppered with young sage tips and mustard blossoms.
At one store, Abdullah Salama, a 35-year-old manager, watched on a recent day as eight workers unloaded 3,000 satellite dishes from an orange tractor-trailer.
During lunch she used chopsticks to eat rice and Korean dishes from an insulated lunch box.
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