Exact(4)
Discarded carrot.
Batches containing 0.5 kg of discarded carrot milled to a particle size less than 4 mm were dipped into water in a total volume of 1 L and mixed with the enzyme OptimaseCX255L (thermostable xylanase from Trichoderma reesei).
Discarded carrots and brewer's yeast, which are commonly used for animal feed, were processed to obtain 77.5 L of bioethanol, 450 kg of bagasse, and 970 L of vinasse per ton of discarded carrot.
Carrot and brewer's yeast, which are commonly used for animal feed, were processed to obtain 77.5 L of ethanol, 450 kg of solid waste called bagasse, 970 L of liquid effluent called vinasse, and 39.8 kg CO2 per each ton of discarded carrot.
Similar(56)
Discarded carrots were selected leaving aside areas affected by microorganisms.
Discarded carrots are a valuable source of biomass amenable for valorization.
Discarded carrots (Daucus carota) were collected in November and December 2012 from a packing shed in the Santa Fe area (31°25′S, 60°20′W), Argentina.
Although many works have been done on the production of ethanol immobilizing yeasts in Ca-alginate, in none of them have discarded carrots been used as raw material for fermentation.
In order to build a sustainable process of ethanol production from discarded carrots and yeasts, an efficient extraction of carrot sugars during the preparation of must is essential as well as an adequate fermentation process, which requires low energy demand and low equipment investment [9].
In previous papers [7, 8], it was concluded that the must extracted from discarded carrots could be used as raw material for ethanol fermentation in a stirred tank bioreactor using free cells of Saccharomyces cerevisiae as biocatalyst, with neither sterilization pretreatment nor addition of nutrients.
Discard carrot and reserve bouquet garni.
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