Exact(8)
Dinner begins at 7 30.
Dinner begins with an amuse bouche of the chef's choice.
As at Noma, dinner begins with a parade of small bites called snacks.
Dinner begins at 8 p.m. and costs $90 per person, Nov. 18, 19 and 21.
Dinner begins, invitingly, with warm bacon rolls brushed with sage butter.
This light autumn dinner begins with a classic antipasto: fresh figs with prosciutto.
Our dinner begins with a confident pumpkin risotto infused with sage.
Dinner begins at 7 30 p.m. Cost: $30 for dinner and show.
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