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Discover Ludwig"dinkel wheat" is a correct and commonly used English phrase in written English.
You can use it when referring to a type of wheat, usually referring to spelt wheat. For example, "This bread is made with dinkel wheat, which has a nutty flavor."
Exact(1)
Also known as dinkel wheat, spelt has long been a staple crop in Europe.
Similar(57)
Though not as obvious, gluten can hide in the following ingredients: flakes, brewer's yeast, durum einkorn, emmer, farro, spelt, kamut, dinkel (types of wheat) graham flour, semolina, modified wheat starch, malt and any products containing malt (malt extract, malt vinegar, malt flavoring, malt syrup), and rye bread.[7].
Dinkel is alert, soft-spoken, and small-framed.
Dinkel sped up and swerved; a bus honked.
KEY: Wheat?
"Everything that we produce flows back into our production," Ms. Dinkel said about the wind energy.
Wheat intolerances?
Wheat grass.
Alessia Dinkel, the co-captain of the girls' team, wasn't so sure.
wheat, has anyone tested their wheat?
Hate the wheat fields.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com