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At the time, Starts, which was founded as a real-estate company, was producing local shopping magazines and dining guides.
Just as historians might someday parse Zagat dining guides to see how our generation ate and lived, "The Gentleman's Directory" provides this generation with a glimpse of the simultaneously libertine and puritanical city that came before it.
The Zagat reviews, capsule comments modeled after those in its dining guides, were culled from a survey of more than 7,000 shoppers, most of them women in their 20's and 30's.
This all comes as no surprise to Tim Zagat, a co-chairman of the Zagat Surveys, a popular series of dining guides that includes a book devoted to Long Island.
It was a laggard, an afterthought, and thus revealed the foibles and limitations of the Internet dining guides to which more and more of us are turning for help.
Red Rooster, which regularly gets good ratings in Zagat's dining guides and has been voted one of the nation's best hamburger havens by those who vote on such things, is steeped in nostalgia.
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As of this month, RestaurantRow.com is the dining guide on CNBC's Lifestyle and Entertainment Section.
It's Michelin time, the moment of truth when the totemic dining guide hands out its coveted stars.
When Michelin, the French publisher of travel books, issued its 2014 New York City dining guide this month, it gave stars to 58 restaurants in Manhattan, six in Brooklyn — and one in the entire borough of Queens.
Restaurants in the UK and Ireland – 143 establishments – have received their highest ever tally of Michelin stars in the 2011 edition of the dining guide – but there were no new allocations of three-star status.
He was one of two street hawkers to have the award bestowed on them when Michelin launched its Singapore dining guide – the other is chef Tang Chay Seng's Hill Street Tai Hwa Pork Noodle, which turns out daily bowls of minced-meat and noodles.
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