Sentence examples for differing quantities of from inspiring English sources

In these cases each analysis retained fiber diameters of 0.2 and 1.5 mm, while differing quantities of the intermediate fibers were randomly removed.

The three-dimensional correlation plots clearly separated the prepared PP/CaCO3 microcomposites into the well-defined clusters, allowing the systems with differing quantities of partially ordered amorphous domains to be identified.

To test the binding of eEF2K to CaM under different conditions, we first used an ELISA, in which CaM was immobilized on the plate, and then probed with differing quantities of GST eEF2K, or as negative controls, GST itself or the eEF2K[W85A] mutant (in which a key residue involved in CaM binding is mutated [ 24]; Figure 3A).

We see that there is some scope for combining data from samples that have contributed differing quantities of RNA, but note also that sample sizes should increase to compensate for the loss of signal-to-noise when using low quantities of starting RNA.

The two ketones show differing behaviour when presented with different quantities of CR20C.

Virgin queens do not emit the full suite of pheromones of a mated queen, lacking emission of eβ and significantly differing in quantities of other pheromone components compared to mated queens (Gilley et al. 2006; Richard et al. 2007).

Higher predation by experienced females on eggs of P. persimilis than N. californicus may be explained by differing nutritional quantity of single eggs.

They differ in quantity of C&D waste and the demand for recycled material, and thus, in the recycling rates which can be ascribed to different constellations of market relevant factors.

The second includes wine companies and wine makers, which differ for quantity of product which the former obtains also using grapes from third parties.

In addition to the gel-to-gel variations, these normalization methods have to cope with differing backgrounds and differing distributions of spot quantities between dyes.

Although that study allowed us to identify fast-response proteins for dietary lipids which respond to an acute intake, it raised questions about the effect of the long-term consumption of dietary models differing in quantity and quality of lipids.