Sentence examples for different sugars to from inspiring English sources
"You'd grow bacteria and inject it with different sugars to see how it could react, bringing a playful, nurturing aspect to science experiments," she says.
The ability of different sugars to form an ACN water two-phase system and the effect of glucose and xylose concentration on the phase separation were studied.
Not only could the new process ease the manufacture of existing protein therapeutics--and thus drop their price--but it could also speed the search for new so-called glycoprotein drugs, because researchers could easily attach different sugars to screen for the most effective combination.
This analysis was further used to compare the datasets obtained for the different lectins, yielding information about the proximity of different sugars to one another.
These include two glycosyltransferases (qpx_c2871, qpx_c5264, Table 3) which transfer and add a range of different sugars to other sugars, phosphates and proteins, thus participating in glycosylation of proteins and in synthesis of polysaccharides and glycoconjugates [ 93].
Following its transfer, Glc3Man9GlcNAc2 undergoes trimming of the glucose and some of the mannose residues, first in the ER and then in the Golgi, in order to build it up again with different sugars to form complex N-glycans [ 25].
The present study was designed to determine the effect of different sugars supplemented to the extender on post-thaw quality of CLC treated ram sperm.
Breakdown of plant polysaccharides should make several different sugars available to the cell and the predicted catabolic pathways are shown in Fig. 3, together with the pathways to the major fermentation end-products, butyrate and formate [9].
Ristocetin has a crown of three different sugars attached to the primary glucose.
PPT-type ginsenosides contain different sugars at C-6 and C-20 linked to the aglycon PPT (APPT) skeleton.
The ability of P. freudenreichii to degrade different sugars is essential to its growth or its maintenance of metabolic activity in environments as different as soil, cheese/fermented milk or the intestinal tract.
