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Stability study of BS derived from P. dextrinicus SHU1593 at different pH values.
Relative activity of DtHNL isoenzymes at different pH values from 2.0 to 7.0.
Herein, TiO2 microspheres were synthesized at different pH values.
We also analysed the iron-releasing properties of rhLF and compared them to native hLF, bLF1 and bLF2 at different pH values.
Activity at different pH values was performed using the following 50 mM buffers: HCl-potassium chloride pH 2.0 and 2.5; sodium citrate-phosphate pH 2.5 6.5.
Depending on the different pH values, a change in the center frequency was clearly observed.
These preparations were inactivated at different pH values and in the presence of 50% ethanol.
The procedure was repeated at four different pH values: 2.0, 3.0, 4.0 and 5.0.
By measuring its fluorescence, we characterized the TMP cleavage kinetics at different pH values in vitro.
Stability of betamethasone disodium phosphate at different pH values and temperatures were also investigated.
The swelling properties of jellyfish mesogloea in solutions with different pH values were studied.
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