Sentence examples for difference in the palatability from inspiring English sources

The average daily amounts of food eaten were similar between control and RSV supplemented groups (t = 1.738, df = 5, p = 0.143), evidencing no significant difference in the palatability of the mixtures.

This effect can be explained by the difference in palatability between the regular and the high fat diet which could interfere with the behavioural changes observed.

There were no differences between groups in the palatability ratings (out of 10) given during the taste test to either signal (M = 7.18, SD = 2.18) or non-signal foods (M = 7.2, SD = 2.05; Supplementary Table S2).

There were no significant differences between groups in the palatability ratings (out of 10) given during the taste test to either crisps (M = 6.84, SD = 2.09) or chocolate (M = 6.99, SD = 2.32; Supplementary Table S2).

This difference in the temporal nature of pungency and taste is of great interest when considering of the palatability of foods and the overall satiety they provide.

To investigate whether there is a difference in palatability and perceived hunger between high- and low-fat diets, and furthermore to see if any such differences are correlated with the degree of adherence to a diet and with weight reduction.

Increases in intake, however, can be achieved by increases in the palatability and familiarity of foods.

The effects found here, however, may not be due to increases in the palatability or familiarity of those meals.

A decrease in the palatability of these dilute sweet solutions appears to underlie this action of endogenous estradiol.

This experiment also provided an opportunity to demonstrate that the macronutrient intake selected using commercially available wet diets described above was not driven by differences in "palatability" between the diets.

For example, in a natural system, differences in grazer palatability can have a dramatic effect on the competitive outcome.