Your English writing platform
Discover LudwigExact(1)
For example, Zera and Brink [56] demonstrated that there is no difference in the assimilation of lipid, carbohydrate or protein between the adult morphs.
Similar(58)
It will be very useful to compare the difference in the CO2 assimilation between R. denitrificans and un-pigmented Roseobacter clade bacteria.
There is insufficient data in this study to contribute to this discussion; however we do note from our work and the relevant literature that there is a greater difference in the AR N2 assimilation ratio in field measurements compared to culture-based analyses.
A major distinction gleaned from the current analysis is that only slight differences exist in the assimilation profiles between genders when considering post-secondary graduates.
An over-representation of N derived from glutamine in roots may, therefore, simply reflect the difference in the site of assimilation.
Tables 11 and 12 highlight important differences in the predicted assimilation profiles across the varying degrees of job match.
Under both film dropping UV-rays and in open area, we have not revealed essential differences in the CO2 assimilation rate in all three plants.
This suggests substantial differences in the food assimilation of these closely related species, although cyanobacteria were an essential food source for both rotifers.
A key result of this line of research is that a substantial portion of observed wage differentials is linked to intrinsic productivity differences, but also that wage penalties could diminish over time if intrinsic differences taper out in the assimilation process.
However, there was no significant difference in phosphorus assimilation in the cultures treated with different N-sources (P < 0.05).
Our results showed that Chl concentration was lower in 50 μM B + 1.2 mM Al treated leaves than in 10 μM B + 1.2 mM Al treated ones (Fig. 3A), but there was no difference in CO2 assimilation between the two (Fig. 4A), suggesting that Al-induced decrease in CO2 assimilation cannot be attributed to a decrease in Chl concentration.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com