Sentence examples for difference between the carbon from inspiring English sources

There is no significant difference between the carbon and hydrogen contents of the coal samples (Table 2).

(b) The difference between the carbon isotopic composition (Δδ13C) of bound amino acids in 'PL dwarf' (n = 3) and 'PL tall' (n = 3).

Figure 2 (a) The difference between the carbon isotopic composition (Δδ13C) of bound amino acids in fresh leaves from dwarf and tall Red mangrove, range bars are representative biosynthetic variation between the three leaves from each red mangrove stand.

The oil produced with CO2-EOR can be expected to be 70%% "Carbon-free", because it can be evaluated from difference between the carbon content in the incremental oil produced and volume of CO2 left in the reservoir (Phares 2008).

Fig. 2a shows the average difference between the carbon isotopic composition (Δδ13C) of the amino acids for the three leaves from dwarf and tall trees analyzed (dwarf-tall (or tall-dwarf); range bars represent biosynthetic variance (the actual isotopic numbers observed for each leaf analyzed) within each group of three leaves.

Two levels of carbon reserves were considered: the carbon reserve at the end of the year (CumCR; Table 1) and the difference between the carbon reserves before budburst and the amount of carbon required for the complete development of new leaves (bbCR; Table 1).

However, no studies have examined the similarities and differences between the carbon and material footprints for these critical metals (material footprints represent both direct and indirect material requirements of final demand).

ANOVA's indicated significant differences between the carbon stock means among climatic regions (p-value < 0.0001).

Ct2REDD is calculated as the difference between the virtual carbon stock according to a baseline scenario, Ct2BL, and the real carbon stock at time 2, Ct2real.

The big difference between the current carbon dioxide levels and the last time they were this high is how fast they've increased in recent times.

This is most likely due to the fact that the strain employed is an amylase-producer, meaning that starch is rapidly be hydrolyzed to D-glucose, thus making the actual difference between the two carbon sources small.