Sentence examples for dietary problems and from inspiring English sources

Sedecaru, as a fully trained vet, is able to do everything a qualified nurse could, and is happy to remove stitches, give injections, discuss dietary problems and interpret an animal's records when talking to the owner.

This study examined whether problem solving training in addition to education on DASH is more effective than education alone to help African Americans in an urban community college setting solve their own dietary problems and change eating behaviors that could affect blood pressure.

Human interaction with ponies is also a problem; well meaning but misguided visitors to the forest frequently feed them, which can create dietary problems and cause the ponies to adopt an aggressive attitude in order to obtain human food.

All SF-36 domains except for Social Functioning and the Mental Component Summary score significantly correlated to all DVTQOL domains except dietary problems and hassle with monitoring.

The government of the Philippines, working with the EU and UNICEF on a five-year project to reduce stunting and anaemia in women and children, set up an innovative programme to detect dietary problems and deficiencies.

Among them were Igor Cetojevic, the doctor who helped detect Djokovic's dietary problems last year, and Marian Vajda, Djokovic's longtime coach.

Associated with the above potential training and dietary problems are a variety of physical, biochemical, and mental-emotional injuries (Table 1).

All blood samples were taken as a part of routine laboratory evaluations and were collected after a 12 h fasting period, with care taken to avoid possible medications and possible diets and dietary problems known to interfere with serotonin levels.

The final DVTQOL questionnaire consists of 29 items composing six dimensions depicting problems with: emotional distress; symptoms (e.g. pain, swollen ankles, cramp, bruising); limitation in physical activity; hassle with coagulation monitoring; sleep disturbance; and dietary problems.

This may suggest that patients whose disease is more advanced and manifests in severe preoperative anaemia mainly owing to reduced oral intake and dietary problems are much more vulnerable to the deleterious immunosuppressive effects of a larger allogenic blood transfusion.

Individual DVTQOL items showed sufficient variation in the item pool that clearly grouped into six factors, reflecting emotional distress, symptoms, limitation in physical activity, hassle with coagulation monitoring, sleep disturbance and dietary problems.