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That short question, posed in these pages a few weeks ago, inspired a debate heated enough to roast a fatted calf (or a really enormous zucchini, depending on your dietary orientation).
The goal of this review is to present these new observations and findings, which may influence dietary orientation during pregnancy.
This review has the purpose to approach this new evidence, which may influence dietary orientation during pregnancy.
Mean daily maternal estimated polyphenol intake was 1277 mg, decreasing to 126 mg after dietary orientation (p = 0.0001).
Their conclusion is that pregnant women and their clinicians should be more alert of dietary orientation during pregnancy and take preventive actions, implying reduced maternal polyphenol intake (Shima et al., 2011).
We concluded that since it was shown that polyphenol-rich foods intake in late gestation may trigger alterations in fetal ductal dynamics, changes in perinatal dietary orientation should be recommended, with the purpose to decrease maternal polyphenol ingestion (Zielinsky et al., 2010a, b).
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Each patient received standardized nutritional orientation, emphasizing dietary sources of protein, B vitamins, iron, and calcium.
This simple measure describes the same features that functional morphologists long ago identified as important components of dietary adaptation, namely the size, number, and orientation of dental wear facets [ 3].
Smoking and alcohol consumption, dietary habits and physical activity, cannabis use, sexual orientation.
smoking and alcohol consumption (past and present), dietary habits and physical activity, marijuana use, sexual orientation.
Weight maintenance was defined as ± 2.25 kg (5.0 lb) of orientation weight and used as an indication that subjects were adhering to their normal dietary patterns during the study.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com