Sentence examples for dietary constraint from inspiring English sources

These limits remain constant; indeed, in one study of approximately eight adults affected with MSUD and their parents, the dietary constraint was one of the major themes [ 18].

"It's an awful existence, with such huge dietary constraints that you can't even eat a potato.

If a customer attends one of the restaurant's theme nights and has certain dietary constraints, Mr. deWaal will happily look out for them (he recently created an all-scallop menu for a diner partaking of his summer crab fest; he's made pretzel- and Tostito-crusted chicken fingers for children, and he even adapted one group's meal to the special wine they had selected).

Several ritual behavioural and dietary constraints clearly distinguish torch fishers from other men.

While there is a place for finely worded doctrinal agreement about God, the real fruits of Interfaith work are measured in soup kitchens that honor multiple types of dietary constraints or City Hall marches that call on God in many names.

Lack of time and specialistic knowledge (amounts of nutrients in food products, dietary constraints, calculation of calories in the diet) were mentioned by all providers as barriers for guiding dietary change.

Strong genetic drift associated with the shifting demographic histories of dog breeds is likely to have resulted in breed-specific patterns of copy abundance, but is also possible that regional dietary constraints may have resulted in differential selective regimes that may have shifted average copy numbers among breeds.

We hypothesize that the dietary regime constraints are partly responsible for these affects, as shown in the comment that food preparation with minute weighting and logistics are problematic.

Dietary costs as a constraint on quality may therefore be more important for less-educated groups, who tend to prioritise low-cost in food choices.

Dietary costs as a constraint on diet quality could be especially crucial for less-educated groups, who tend to prioritise low-cost in food choices and may lack other resources that motivate healthy eating.

It referred to financial constraints on dietary choices.