Sentence examples for diet content from inspiring English sources

Both DF diet content and having a single meal affected breathVOCs.

Relative to control feeding diet, content of polyphenol ranged between 117-121% for Jo and Wi diets and between 138-146% for Le and Sa feeding diets.

The efficacy of catorenoid sources is dependent on the amount of the polyunsaturated fatty acid diet content (Bjerkeng et al. 1999); therefore, the FA composition was determined on the fish feeds, flesh, and skin fish samples.

Although the sample sizes in this study were not large enough for us to have encountered sufficient identifiable prey to confidently complete analyses of prey at a genus or species level, and thereby identify the full extent of diet overlap and shifts, we believe our study nevertheless identified the most important aspects of diet content and variability.

Diet content was assessed by a food frequency questionnaire and body composition by whole-body dual-energy X-ray absorptiometry.

Epidemiological data suggested that the risk of appearance of IBD could be related to high I. diet content.

In 2009 and 2010, we examined round goby abundances, size distributions, diet contents, and diet selectivity in Saginaw Bay, Lake Huron; a shallow bay that has been subjected to numerous anthropogenic stressors.

The program presents a pie diagram with five sectors in which "circumstances" are based on caries experience and related diseases, "bacteria" is based on amount of plaque and mutans streptococci, "susceptibility" on fluoride exposure, saliva secretion and saliva buffer capacity, while "diet" is based on diet contents, diet frequency and the amount of lactobacilli.

(VI, B) Food intake, nutritional status and hydration should be periodically evaluated in elderly diabetics; they should be provided with nutrition therapy instructions that are appropriate for their social, economic and cultural condition, advice on diet contents and the potential advantages of body weight loss.

Tovar et al. had recently demonstrated that active control on diet contents may show beneficial effects on several cardiometabolic parameters including sugar level, several lipid profiles as well as blood pressure, which indicated the potentiality of dietary control based on the view points of primary preventive medicine [ 18].

The prime time diet: a content analysis of eating behavior and food messages in television program content and commercials.