Sentence examples for developments in food technology from inspiring English sources

However, few people see the need for such developments in food technology.

The difference with the new fake meats is that, thanks to developments in food technology, many of them have become uncannily realistic in both texture and appearance.

Developments in food technology may result in more rapid cost-effective forms of krill for human consumption.

A study published in November by Prepared Foods, a trade magazine, showed that 42% of the 331 food manufacturers surveyed had plans to increase their R&D budgets by at least 15% in 2001; only 3% said that their R&D budgets would drop.This money has spurred the development of new ideas in food technology.

As a consequence, poultry companies are now involved in food technology and product development, and improvement of meat processing ability has become a prevalent concern.

Removal of water from food suspensions is of great interest in food technology.

Practical usefulness of EPR method in food technology was discussed.

Other key issues are adherence to adequate food safety management in the food sector; enhancing partnerships; ensuring that all countries can benefit from developments in food sciences and technologies; enabling consumers and civil society to engage in and contribute to food safety discussions; and raising public awareness.

Additionally, rapid developments in food production and processing technologies are changing farming and food processing.

The evaluations take into account the latest developments in nutrition science and food technology, as well as within the market place, with the ultimate aim of achieving the population dietary intake aims (Joint WHO/FAO consultation, 2003).

I remember confiding in my food technology teacher.