Sentence examples for development was decreased from inspiring English sources

Finally, β-cell development was decreased in pancreases infected with Ad-Cat versus controls.

In patients with SLE, the capacity of circulating pDCs to stimulate T cells was increased while their ability to induce Treg cell development was decreased.

Lesion development was decreased in cat2 atx1, cat2 and2 and cat2 atxr7 indicating a regulatory role for histone methylation and chromatin packaging in cell death regulation (Table  1).

We demonstrated that in the hearts of diabetic rats, myosin heads are displaced away from the actin thin-filament during diastole, leading to suppressed systolic myosin transfer to actin, and an assumed reduction in strong CB formation as the rate of pressure development was decreased [ 8].

However, the extent or amount of epithelial duct development is decreased in STAT5 knockout animals [ 17].

The rate of tumour development is decreased even if the incidence eventually returns to that of the untreated population (Lippman and Hong, 2002), and many years or decades may be added to human lifespan.

Recently, it was shown that levels of vascular endothelial growth factor (VEGF), a critical factor in pulmonary vascular development, were decreased in a rodent animal model of BPD [ 153], thereby most likely reducing alveolarization [ 154, 155].

Genome-wide microarray profiling showed that DNA methylation levels in the promoter regions of a number of genes responsible for embryonic development were decreased in the MRL/MpJ versus the reference C57BL/6 J strain [ 25].

For instance, Fig. 4 indicates that per capita stock in land, and machinery and equipment development is decreasing since 1980 1989.

As a conclusion, disease severity of P. infestans, measured by symptoms development on leaves, was decreased in AMF pre-colonized plants under conditions of low pressure of late blight and over a short period of time, while under conditions more adequate to the pathogen, no reduction in symptoms was noticed.

In addition, the risk of subsequent development of diabetes was decreased progressively according to the number of times normal glucose levels were achieved; the risk reduction was 47, 61, and 67% when normal glucose levels were achieved once, twice, or three times, respectively.