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These projects aimed at developing new varieties of crops adapted to high temperatures and different spans of seasons and also crops resistant to salinity and drought.
Developing new varieties of a staple food crop with elevated levels of these two minerals could significantly improve diets and health.
They are now using the models to evaluate different strategies for developing new varieties of corn that can better handle the heat.
Four years ago, Mr McAfee moved to Belize for tax reasons, became an avid yoga practitioner and established a small biotechnology research facility where, he said, he was developing new varieties of antibiotics.
In return, Zeneca Agrichemicals agreed to secure rights to other patents covering golden rice and grant the inventors a license to give golden rice away to international research institutes that are working on developing new varieties of rice in places like India and the Philippines.
"As part of the public investment in agricultural research, funding should be provided to explore how plant and animal products can be used or modified to respond to this crisis in nutrition and health by developing new varieties of food products and new approaches to food processing," the panel wrote.
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Smaller farms are often better able to save seeds and develop new varieties of crops that are adaptable to changing weather and climate.
Borlaug also created a wheat-rye hybrid known as triticale, and his methods were used by others to develop new varieties of highly productive rice.
For some years he was principal physiologist at the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) in Hyderabad, India, where he helped to develop new varieties of pulses, key sources of protein.
Improvising in an abandoned field station in Mexico, Borlaug developed new varieties of wheat that could resist a devastating fungal disease clashing with bureaucrats along the way.
In 2008, he was awarded a $165,000 ,3-year grant from the Alliance for Green Revolution in Africa (an effort supported by the Rockefeller and Bill and Melinda Gates foundations) to develop new varieties of high-yielding, drought-tolerant, rosette virus–resistant groundnut varieties.
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