Sentence examples for determining the intake from inspiring English sources

The objective of this study was to evaluate the use of crude glycerin in diets for Santa Inês and F1 Dorper × Santa Inês lambs by determining the intake and apparent digestibility of the dietary nutrients and the productive performance of the animals.

The questionnaires served as the basis for determining the intake of basic nutritional components, vitamins, minerals and other dietary supplements.

Environmental toxicologists need to determine the intake of MP by freshwater key species.

Murphy et al. determined the intake of phytonutrients in high and low fruit and vegetable consumers in the US population.

Finally, using more detailed (4 d diary) dietary data, collected from individuals as part of the UK National Diet and Nutrition Survey (NDNS), we determined the intake of phytonutrients related to fruit and vegetable consumption in the UK.

Dai et al. [ 285] determined the intake of vegetable and fruit juices in 1,836 Japanese immigrants (mean age, 71 years) between 1992 and 1994 in relation to the incidence of Alzheimer' dementia in 2001.

Here we have shown how time trend information present in CSTD can be combined with information from total-diet studies to determine the intake trend and the whole body elimination half-life for the general adult population.

These results would be important not only for informing on recommendations for vitamin D intake during pregnancy in relation to asthma prevention, but also for determining the relevance of intake sources.

RIBEFOOD is also able to determine the dietary intake of a number of chemical contaminants (i.e., metals, dioxins and furans, PCBs, polycyclic aromatic hydrocarbons, etc).

The study objective was to determine the dietary intake of patients with chronic kidney disease before and after filtering for suspected underreporters and to investigate the impact of underreporting on the interpretation of diet data.

We determined the diurnal intake patterns and behavior of dairy cows when the nutritive value of feed remained constant throughout 24 h in an outdoor environment, and when feed access was restricted.