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I'm telling you, I've watched every episode of "Chopped" this season, and the people who win the final dessert round, you know what they all do?
And last, before a dessert round of orange-scented cannoli and a phenomenal mango tatin from Stephen Collucci, the restaurant's fearsomely talented pastry chef, comes a perfectly roasted piece of lamb loin.
Your partner has fallen asleep while you watched the dessert round on Chopped.
The challenge comes from the lightening-fast rounds (20, 30, and 30 minutes respectively) and the wackiness of the mystery baskets, which usually include at least one ingredient meant to throw the chefs off think sardines paired with banana chips for the appetizer course; American cheese for the dessert round.
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The modest desserts round things out nicely.
Robert Truitt's desserts round things out: 239 West Broadway (White Street), (212) 212-2127.
The modest desserts round things out nicely. 5. Frontière * [Rating: one star] (212) 387-0898 199 Prince Street, near Sullivan Street SoHo $$ All major cards Every neighborhood should have a restaurant like Frontière, a cozy, brick-walled bistro where the chef and owner, Andrew Nathan, seems always to be the host at a floating party of regulars.
A mere handful of desserts rounds out the menu.
There is a promising air about him – desirable dessert to round off a Christmas feast.
A seafood starter, a cheese plate or dessert, and coffee round it out for $70.
It is excellent on toast, spooned on yogurt or, for dessert, on a round of fresh goat cheese.
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