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The difference in phase transformation behavior between YSZ and CYSZ results from the degree of stabilization of the initial composition and the various cation radii.
The variation in the colour of compost during the composting period gives an indication of the degree of stabilization of the compost (Mbuligwe et al. 2002).
Investigations indicated that the size effect of martensitic transformation yielded a higher degree of stabilization of reverted austenite on a free side of the ribbon as compared to a contact side.
Under this character of atomic redistribution, the degree of stabilization of the austenite reverted by γ-α-γ transformations appeared considerably lower than in the case of the diffusive character of reverse transformation.
The C/N ratio indicates the degree of stabilization of a waste as carbon is lost as CO2 and nitrogen content is increased during the vermicomposting process, and these factors contribute to the lowering of the C/N ratio.
Both the analytical solution and the simulation indicate that the degree of stabilization of the native state of the protein afforded by the presence of a given volume fraction of inert hard particle crowder is strongly dependent upon the ratio of the size of the "protein" to the size of the crowder, increasing as crowder size decreases.
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The degree of stabilization achieved depends on the solution, temperature and duration of treatment.
Controlled production and subsequent improvements in mining and processing methods and gold prices brought a degree of stabilization until the early 1970s.
Furthermore, the total stabilization time required to achieve the same degree of stabilization was effectively reduced as 64% by electron-beam irradiation.
No relation between grain boundary energies in pure Al and the degree of stabilization due to Pb doping was found.
The degree of stabilization was nearly as effective at 10 mM concentrations as at 250 mM or 1 M concentrations.
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