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This in turn influences reaction pathways higher up in the degradation chain [ 9].
First, the RNA chromosome would be much longer than the single RNA genes and would thus run much more risk of degradation (chain breaking).
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Moreover occurrence of degradation and chain extension reactions gives a functionalized product with a MWD larger than 1.
The results obtained by GPC analysis suggest that the degradation and chain extension reaction do not occur under the reaction conditions.
The change of intrinsic viscosities due to the effect of γ-irradiation may be explained through a combination of moderate degradation and chain scission and that was responsible for this lowering of viscosity at high radiation doses.
The relationship between decomposing macrophytes and associated organisms requires further investigation to improve the understanding of the ecological processes that drive the metabolism of aquatic ecosystems, such as nutrient cycling, intra- and interspecific interactions, organic matter degradation, food chain, etc.
However, there has been some controversy regarding the application of the method of moments for polymer degradation by chain-end scission.
In the present study, rapid degradation of chains DP ≥18 and DP 8-17 were observed for both Wt and sbe1a samples in the first 10 min of β-amylolysis.
A discrete population balance approach is used to account for the chain degradation kinetics by formulating chain scission as a series of polymer degradation equations [ 9].
For example, O. carboxidovorans does not have a gene encoding bll2324 (long-chain-fatty-acid--[acyl-carrier-protein] ligase), which is involved in degradation of long chain fatty acids.
Taken into a consideration, that during degradation of long chain fatty acids, the concentration of acetyl-CoA/propionyl-CoA increases and the relative concentration of long chain fatty acids decreases, this might cause the inhibitory effect on FadB'.
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