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But not just any cake: a dark, deeply moist, gingered beauty created by Karen DeMasco, the pastry chef at Locanda Verde in New York.
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Beans or the cucurbits (courgette family) will revel in the luxury of the resulting rich, deeply dug, deliciously moist compost.
The suited waiters looked bored to the point of suffocation, but I was in paradise as I bit into a deeply flavorful and moist chicken kebab (given excellent zip from a white garlic sauce), accompanied by super-smooth hummus topped by pine nuts and tiny pellets of grilled meat.
Chicken was terrific, even its white meat moist and deeply flavored.
So think of Scotland when you plant, because raspberries like a slightly acid soil (pH6.5-6.7 pH6.5-6.7deeplyight andugoist.
Sweet potato puree and a ragout of chestnuts, pearl onions and lardons make a deeply flavored complement to moist roasted venison loin.
Two of the tastiest dishes are the spicy tandoori chicken wings (browned, moist and deeply seasoned) and goungara mamsam (translated as "pickled lamb").
At 9 one morning, two burnished Cantonese roast ducks — their meat moist and deeply flavored — hung in the window of Corner 28, a three-story establishment on Main Street at 40th Road.
(Other chunks on the same plate were juicy and fine, and all were potently scented with smoke and garlic). Chicken curry was pleasant if not memorable, but the chicken kebab that came with a green salad and Afghan bread was wonderful — moist and deeply flavored.
Among the main courses, monkfish in an orange sauce ($14) is excellent, served on the bone like a rib steak, rather than in the more common medallions, resulting in a moister, more deeply flavored fish.
As Ms. Kilpatrick noted in her description of the recipe, the interplay of coffee, black pepper and cloves is subtle but powerful: "none of these suggests itself, but they unite... to form a deeply flavored cake... so moist, so dense, so amazing".
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com