deep stock

USAGE SUMMARY

The phrase "deep stock" is correct and usable in written English.
It can be used in culinary contexts, particularly when referring to a rich, flavorful broth made by simmering bones, meat, and vegetables for an extended period. Example: "To enhance the flavor of the soup, I recommend using a deep stock made from roasted bones and fresh herbs."

✓ Grammatically correct

News & Media

Science

Lifestyle

Travel

Human-verified examples from authoritative sources

Exact Expressions

3 human-written examples

Wall Street was grim on Thursday amid a broad and deep stock market sell-off, but there was at least one bright spot for LinkedIn investors.

The New York Times

Mrs. Pearlstein, a wry, energetic woman, a former painter with an encyclopedic mind, joins in with a deep stock of amusing stories.

The New York Times - Arts

Cool both, combine and set aside. 2. Spray large mixing bowl or deep stock pot with vegetable spray and set aside.

The New York Times - Food

Human-verified similar examples from authoritative sources

Similar Expressions

57 human-written examples

A superb family-owned firm with deep stocks of the oldest wines.

The New York Times - Travel

There are lots of communal tables and counter-eating opportunities; steamy bowls of ramen full of big deep stocks and great bits of seafood.

The Guardian - Lifestyle

According to the deep stocking of wisdom that is Wikipedia, one of Kylie Minogue's friends thought that the pop star had already made a Christmas album when the idea was mooted.

Independent

Going even deeper, stocks are generally divided into 10 sectors (information technology, telecom services, utilities, health care, financials, industrials, consumer discretionary, consumer staples, materials and energy) and 67 industries within those sectors (such as retailing, banks and building products).

Huffington Post

A light golden broth (in Tokyo and the northeast) or deep amber stock (in Kyoto, Osaka and points south and west) is favored.

The New York Times - Travel

A bowlful of deep, savoury stock without a hunk of bread is only half a meal, to my mind.

The Guardian - Lifestyle

The deep capital stock of the economy — including fixed capital, organizational capital, and what Arnold Kling describes as "patterns of sustainable specialization and trade" — was simply unprepared for the firehose of new workers.

The Economist

"Somehow I didn't think through the potential consequences of Google+ embedding itself ever deeper into stock Android stuff".

The Guardian - Tech

Expert writing Tips

Best practice

When using "deep stock" in a culinary context, ensure it accurately conveys the rich, concentrated flavor achieved through long simmering. If referring to inventory, consider whether "substantial" or "extensive" might be more precise.

Common error

Avoid using "deep stock" interchangeably across all contexts. While it works well for describing flavorful broths or substantial inventories, it may not be suitable for abstract concepts like "deep understanding" or "deep affection". Choose a more appropriate descriptor for those situations.

Linguistic Context

The phrase "deep stock" functions primarily as a noun phrase, where "deep" modifies the noun "stock". It serves to describe a specific characteristic of the stock, whether it is the intensity of flavor (in culinary contexts) or the extent of available resources (in business or inventory contexts). Ludwig AI confirms the correct usage of the phrase.

Expression frequency: Uncommon

Frequent in

News & Media

35%

Science

25%

Lifestyle

15%

Less common in

Formal & Business

10%

Encyclopedias

8%

Wiki

7%

Ludwig's WRAP-UP

The phrase "deep stock" is a grammatically sound and versatile expression used to describe a rich broth or a substantial inventory. Ludwig AI validates its correct usage, highlighting its occurrence across various contexts like news, science, and lifestyle. While not exceedingly common, its application effectively conveys intensity and abundance. Be mindful of contextual appropriateness, opting for synonyms like "substantial inventory" or "rich broth" when specificity is key. Predominantly, this phrase is found in reputable sources such as The New York Times and The Guardian, confirming its legitimacy in written English.

More alternative expressions

Phrases that express similar concepts, ordered by semantic similarity:

substantial inventory

Focuses on the quantity and significance of the stock.

extensive supply

Highlights the breadth and reach of the available stock.

large reserve

Emphasizes the idea of a backup or surplus.

profound broth

Specifically refers to a stock used in cooking, emphasizing its flavor depth.

ample provision

Implies a generous or sufficient amount of stock.

considerable accumulation

Highlights the process of gathering a large stock over time.

significant collection

Focuses on the value or importance of the stock.

copious amount

Emphasizes the abundance or plentifulness of the stock.

full-bodied stock

Refers to a stock used in cooking and emphasizes its depth of flavor and richness.

thorough supply

Highlights the completeness and comprehensiveness of the stock.

FAQs

How can I use "deep stock" in a sentence?

You can use "deep stock" to describe a rich, flavorful broth in cooking, as in "The chef used a "rich broth" as the base for the soup". It can also refer to a large quantity of goods, as in "The store maintains a "substantial inventory" of popular items".

What are some alternatives to the phrase "deep stock"?

Depending on the context, alternatives include "rich broth" (for cooking), "substantial inventory" (for goods), or "extensive supply".

When is it appropriate to use "deep stock" in a culinary context?

It's appropriate when describing a broth or soup base that has been simmered for a long time to extract maximum flavor from the ingredients. A "full-bodied stock" is often essential for certain recipes.

What is the difference between a "deep stock" and a regular stock?

A "deep stock" implies a more intense flavor and concentration compared to a regular stock. This is typically achieved through a longer simmering time and a higher proportion of flavorful ingredients, resulting in a "profound broth".