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A general observation is that decreasing the content of Al2O3 can enhance the films' oxidation resistance properties.
The average pore size increased with increasing ESO concentration, increasing curing temperature, and decreasing the content of curing agent.
In vitro study revealed that angiotensin-(1 7) directly increased the activity of MMP-2 and MMP-9 while decreasing the content of TIMP-1 and TIMP-2.
Decreasing the content of Al2O3 through increasing the power can appear cubic-crystallization of Al2O3 between large sizes of NbB2 grains.
This shift can be explained that by decreasing the content of Al2O3, it can change the oxidation resistance properties of nanocomposite film.
There exists an aggregate morphological transition of the long tailed hierarchical vesicles to long tailed solid spheres by decreasing the content of toluene in the organic solvent mixture.
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PAGE A23 A PINCH OF SCIENCE The New York City Health Department's new campaign to decrease the content of salt in processed food is based on concern for people's cardiovascular health.
Organic farming significantly decreased the content of WEON.
Processing increased the content of free phenolic acids, but decreased the content of soluble-conjugated phenolic acids.
F− decreased the content of C13+ hydrocarbons and shifted selectivities towards lower-molecular-weight hydrocarbons (C1 C4).
The results indicated that CA/SC washing decreased the content of the reducible (R2) and oxidizable (R3) fractions during the four steps.
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