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Furthermore, unmethylated CpGs are enriched in A compartment, and methylation levels are decreased to a greater extent in A compartment than in B compartment in embryos.
During the 12-month follow-up there was a significant time by diet effect (P<0.001), whereby cholesterol intake increased and fibre intake decreased to a greater extent with the SP diet than with the HP diet such that there was no difference in either cholesterol or fibre intake between the diet groups during the 12 month follow-up.
Our data from real-time PCR and microarray analyses indicated that expression of the csgBAC operon was decreased to a greater degree than that of the csgDEFG operon upon deletion of dnaK (Fig. 2b, c), suggesting that the CsgD levels fell below their active concentration and/or that CsgD quality was compromised in the ΔdnaK strain.
Average pre- and postpartum DM intakes were 12.4 and 17.8 kg/d, respectively, and did not differ between treatments; however, DM intakes during the last week prepartum decreased to a greater degree in AMA than control cows compared with wk −2.
Aqueous Ca concentration decreased to a greater extent than the Ca-ferrihydrite control for Fig. 3a, b, which coincides with increased sorption of DOM at high pH and increasing Ca concentration observed in Fig. 2.
Scenario 3 decreased to a greater degree compared to scenarios 1 and 2. PT trip rates increased in scenarios 1, 2 and 3. Walk trip rates increased in all scenarios.
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These results suggested that the apparent isoelectric point (pI) of a target scFv was decreased to a great extent by the genetic fusion of a PMMA-tag containing 5 acidic amino acids, and, thus, the solubility of the scFv-PM in its semi-denatured form was considerably improved.
However, the present work shows that the density of the intercrystal voids can be decreased to a great extent by increasing the thickness of the buffer layer to 7.2 nm.
Also, compared to with unweighted GP, with weighted GP, R s initially decreased to a great extent, especially when using BL to estimate marker effects.
The comparison between t generated from "true" sperm competitive ability values and that generated from the F2 values arising from those sperm competitive ability values shows that t is decreased to a great extent using F2 values.
It can be concluded that the permeability decreases to a greater extent for larger increases in temperature.
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