Sentence examples for decrease of sea from inspiring English sources

It is well known that tropical cyclones can cause upwelling, decrease of sea surface temperature, increase of chlorophyll-a (Chl-a) concentration and enhancement of primary production.

The increase of chlorophyll-a and the decrease of sea surface temperature in this region are shown in the multi-date SeaWiFS chlorophyll-a concentration products and multi-channel sea surface temperature (MCSST) products from NOAA/AVHRR.

Some CAGW proponents point to a decrease of sea ice at the Antarctic Peninsula while failing to mention that this peninsula accounts for about 2% of the Antarctic, that it is established that these waters are home to underwater volcanos and that the ice in the Antarctic as a whole is significantly increasing.

In 2008 the polar bear was listed as threatened in the USA according to the Endangered Species Act, because of observed and anticipated further decrease of sea ice extent [ 6].

Employing more extended sea surface temperature (SST) data for five solar cycles (1950 2009) in this region we show that the satellite trends reflect a typical decrease of the sea surface temperature (SST) in the Niño 3.4 region in the declining phase of the solar cycle.

The exposed granites of the peak, the terrace-like benches of the slopes and the organogenic sand on the plateau are considered consequences of the emersion, and subsequent subsidence, that the pinnacle experienced during the Pliocenic 130 meter glacial-eustatic decrease of the sea level [19], [30].

Consequently, the ability of thymol to decrease the production of SEA and SEB adds impetus to its potential as a novel food preservative.

Given the short lifetime of black carbon (weeks), reducing emissions could be a way to mitigate global warming in the near future, address regional climate issues and decrease the retreat of sea ice and glaciers (10, 12).

aureus activity, as well as the findings that it significantly decreases the production of SEA and SEB by S. aureus, perilla oil shows promise as a novel food preservative both to inhibit the growth of S. aureus and to suppress the expression of SEs.

When chloride decreases, sodium also decrease, indicating the influence of sea water in this region (Fig. 10).

They also benefit from the Endangered Species Act, she said, and from fishing regulations to decrease the accidental catch of sea turtles.