Sentence examples for decrease in quantity of from inspiring English sources

Probably, this occurs due to a decrease in quantity of hydroxyl groups on a surface of Fe3O4/HA nanocomposite in comparison with a surface of initial magnetite.

These involutional changes include alteration in the structure and organization of the elastic and collagenous fibers (Kahane 1987; Sato and Hirano 1997; Hirano et al 2000; Sato et al 2002; Madruga de Melo et al 2003), reduction in the ability to synthesize these fibrous proteins (Sato et al 2004), alterations in composition and decrease in quantity of ground substance (Thibeault et al 2002).

This erosion of genetic diversity was paralleled by the accumulation of mutations leading to a decrease in quantity and viability of pollen and seeds, as well as a reduction in the number of flowers per individual and an increase in phenotypically discernible mutants.

Lowest values are consistently encountered on the central abyssal plains of major ocean basins The shift of biomass dominance groups with depth is shown to be affected by the decrease in average body size rather than abundance, presumably due to decrease in quantity and quality of food supply.

However, pollen is often unwelcome in flower production, as the ornamental value of many flowers including chrysanthemum usually quickly decrease with the increase in quantity of pollen dispersal [ 17, 18].

A study published in Organizational Behavior and Human Decision Processes found that upper-level managers who used their phones after 9 p.m. experienced a decrease in quantity as well as quality of sleep.

Similar to Scenario 5, Scenario 6 presents an interesting trade-off: an overall 11.6% increase in ethanol yield per bushel of corn for a 27.4% decrease in the quantity of DDGS produced per bushel of corn.

Silencing of 1Bx14 led to a significant decrease in the quantity of GMP and the percentage of glutenin macropolymeric protein in total proteins (GMP/TP) of the grains (Table 2), indicating that HMW-GS 1Bx14 plays very important roles in the formation of glutenin macropolymers (or wheat gluten network).

The specific deficit in photoreceptors was hypothesized to involve either a decrease in the quantity of photoreceptor pigment or misalignment of photoreceptors as implied by the observed ERP [2], either of which may account for the foveal granularity most specific to the disease.

The results corresponded to our previous findings of a dramatic decrease in the quantity of F4/80 macrophages in both the PLX3397 single agent group and the combined group compared to vehicle control [ 14].

In line with prior studies (Dayer et al., 2003; Tashiro et al., 2006b), within 28 dpi of rv CAG-GFP, we found a significant decrease in the quantity of GFP+ GCs in C57Bl/6 mice (GFP, relative cell number to that of 14 dpi, 14 dpi: 1.00 ± 0.11, n = 5 mice, 28 dpi: 0.30 ± 0.22, n = 4 mice, p = 0.019; Figure 3A).