Sentence examples for decrease in footprint from inspiring English sources

This decrease in footprint corresponds to an increase in thickness of the nanofiber stack as the volume of the produced nanofibers remains the same at a desired steady flow rate.

Asterisks indicate the significance of the decrease in footprint clustering between genotypes.

Asterisks indicate the significance of the decrease in footprint clustering between the AEP and the PEP (using the paired parametric t test in the case of the slow speed group and the Wilcoxon non-parametric test for the remaining groups, **p<0.005, ***p<0.001).

The fact that an increase in income leads to a decrease in carbon footprint intensity of household and an increase in their material footprint intensity is primarily attributable to gas and electricity having a relatively large carbon footprint intensity.

As a result, it was seen that conservativeness in the disposal system design can be remarkably avoided, revealing a roughly 50% decrease in the footprint of the repository, considering the respective irradiation and cooling profile.

Third, polysome-profiling analyses demonstrate that, upon Xrn1 depletion, BMV RNA2 shifts from polysomes to monosomes (Fig. 2b) and ribosome-profiling analyses show a decrease in the footprint density along the CDSs of cellular mRNAs that are translationally activated by Xrn1 (Fig. 6d).

Total time from field to freezer was less than four days, with a substantial decrease in overall carbon footprint.

In this case, the decreases in environmental footprints for the MDP are smaller: between 16% and 52% for land use, energy consumption and GHG emissions, and almost negligible for water consumption (1.2%).

It also includes identification of mitigation measures to increase energy efficiency, promoting at the same time the reduction of CO2 emissions and consequently the decrease in industry's Ecological Footprint.

In discussions, bioenergy is related to efficient resource use, climate change, carbon footprint, decrease in forest cover, sustainable development, food vs. fuel debate, and among others, making it increasingly confusing for consumers to comprehend [44].

Despite a 2percentt decrease in the U.S. carbon footprint from 2015 to 2016, Americans still produce by far the largest amount of CO2 per capita.