"Most decent chefs are aiming for culinary excellence.
That sweet-and-sour corn-fed chicken also works – I'm not sure whether to be disappointed at the lack of batter, but there's pineapple (yay) and the tender pieces suggest decent poultry and a chef with a spot-on palate.
The cuisine is made up of a collection of dishes from the former republics of the USSR, with the chef making a decent attempt at getting the best of them on the menu.
Best behaviour, a decent gastronomic effort by the chefs at Windsor Castle and excited British newspaper coverage of Ms Bruni will doubtless ensure a smooth summit.
Even if chefs can find a decent ham or salami, they seem eager to personalize their meats.
The large number of chefs leads to a decent number of options on any given day.
A French chef could not make a decent stock without them.
From his restaurant Fifteen, training troubled youngsters to be chefs, to his campaigns for decent school dinners and basic cooking skills, he has been a national inspiration.
The menu needs a re-think, the chef needs a trip to some decent meat and poultry suppliers, and Mr Peyton, invoking the spirit of his Sligo ancestors, should get some blood and guts into the kitchen.
