Sentence examples for cultivated and managed from inspiring English sources

In this study only the GLC2000 class 16 "Cultivated and managed areas" has been used and translated to the BETHY/DLR vegetation type "arable land" as no further detailed information about the land use (e.g. crop rotation) is available from the GLC2000.

For spatial data on modified or converted areas, we used the areas classified as "cultivated and managed areas" and "artificial surfaces" in the Global Land Cover 2000 (www-gvm.jrc.it/glc2000) [23].

In model 3, the frequency of taxa visiting apple flowers was significantly lower in intensively cultivated and managed areas (26 taxa, 59 observations) than in less intensively cultivated and managed areas (83 taxa, 247 observations) (Fig. 3 and Table 3), after controlling for the order to which each taxon belonged.

This background leads us to hypothesize that the high morphological variation observed in cultivated and managed populations would be accompanied by high genetic diversity, similar to that found in wild populations of this species.

Exotic and indigenous fruits cultivated and managed in agroforestry systems are important in Sahelian countries.

Significantly fewer tick paralysis cases were reported from postcodes which contained areas of sparse herbaceous or sparse shrub coverage (P = 0.0297) and areas that were cultivated and managed (P = 0.0005).

These two classes were defined qualitatively on the basis of the standard classification in the worldwide GLC database as 'natural' or 'cultivated and managed'.

Differences in mean values of Na, Ne, Ho, He and uHe among wild, cultivated and silvicultural managed populations were not statistically significant (P > 0.05).

Significant morphological differences were reported among wild and managed populations, and a high phenotypic variation in cultivated populations composed of plants from different populations.

Organized by two local residents, Nancy Lyman and Priscilla Sorensen, and managed by Cynthia Brennan, a co-owner of Table Local Market in Bedford Hills, this Saturday morning market focuses on providing local, in-season, organically cultivated products in the farm-to-table tradition.

Figure  5A indicates that seeds from individuals of wild and managed in situ populations of E. chiotilla showed no differences in either germination percentage or rate, whereas these are significantly different between seeds of wild, managed in situ and cultivated individuals of P. chichipe, and even more different between individuals of S. stellatus managed under these regimes (Fig. 5B, C).