Sentence examples for culinary business from inspiring English sources

His culinary business traded on the French stock exchange, and its price has been sinking in line with other luxury businesses.Was Mr Loiseau, so meticulous in the kitchen, an innocent at business?

Those shows were part of a small culinary business empire run by Ms. Deen, 66, who has produced numerous cookbooks, lent her name to household products from butter to mattresses, and served as a spokeswoman for Philadelphia Cream Cheese and Smithfield Foods.

Just as her words revived painful truths about race and language, they have stirred up long-simmering issues in the culinary business, including accusations of industrywide racism and sexism; class divisions; and the fight over the true heritage of the region's food.

In Syracuse this morning, Mr. Lazio attended to a bit of culinary business, eating a sausage sandwich after his initial demurral; he told a Syracuse reporter last week that he felt only "so-so" about the sandwiches, which are famous offerings at the fair.

Bandung, the capital city of West Java, is famous for the creative people and it is one of good places to start a culinary business in Indonesia.

She was very warm and chatty and shared her story with me as to how she got started in the culinary business.

They began by smoking meat in Mr. Bloom's backyard, then moved to nearby La Cocina, an incubator for small culinary businesses.

At Food and Finance High School in Manhattan, where students are trained in culinary and business skills as well as academics, the graduation rate in 2010 was 89 percent, but only 14 percent of the graduates were college-ready, according to the state standard.

Dr. Ryan toasted Mr. Bocuse as "the greatest chef in history" because he "set the standard for culinary excellence, business acumen and media savvy that generations of chefs around the world still aspire to".

The United States Department of Labor has awarded Maharaj Construction of Irvington, N.J., a $4.2 million contract to build a dormitory and administration building at the Edison Job Corps Center, which offers vocational training in auto repair, culinary arts, business, security and health.

In order to remain exist in the tight competition in culinary industry, business people have to make a clear differentiation for their venture.