"cuisine preparation" is correct and can be used in written English to refer to the act of preparing or cooking food, especially in a specific style or tradition.
Example: She spent hours in the kitchen, perfecting her French cuisine preparation for the dinner party.
Even if your visit doesn't coincide with a food and wine event, Chef Fleer's "foothills cuisine," which melds Southern elements like grits with locally grown ingredients and haute cuisine preparations, is worth a trip in and of itself.
In addition, Jewish holidays influence the cuisine, with the preparation of traditional foods at holiday times, such as various types of challah (braided bread) for Shabbats and Festivals, jelly doughnuts (sufganiyot) for Hanukah, the hamantaschen pastry (oznei haman) for Purim, charoset, a type of fruit paste, for Passover, and dairy foods for Shavuot.
In recent years, Xoconostle uses have been growing due to its health benefits, as well as other applications such as a condiment in Mexican cuisine, and in the preparation of candies, jellies and beverages.
The atmosphere was warm and inviting and the Portuguese took great pride in the preparation of their cuisine.
ATMOSPHERE -- A lively bar on one side, and a vast dining room on the other, with New American cuisine in portions priced by preparation and ingredients.
The Palace will be equipped with a 9,000-square-foot 9,000-square-foot 9,000-square-footion and a tandoor for the preparation of Indian cuisine.
5. Choose one example (each) of British and French cuisine and research these examples in preparation for a class presentation.
Lamb also plays an important part in classic French cuisine; unlike American- or English-style preparation, however, French recipes often call for shorter cooking times, yielding rare or pinkish meat.
Raw, boiled, and steamed fish are major preparation methods in Eastern cuisine.
At Per Se, its chef de cuisine, Jonathan Benno, weds the stock to preparations of Japanese fish, like a grilled hamachi belly canapé with dashi poured tableside.
