Sentence examples for cuisine led to from inspiring English sources

The storefront hideaway, which set the standard for a generation of unpretentious American takes on French cuisine, led to a restaurant empire (the Myriad Restaurant Group, which owns eight places in three cities and counting) that left the brothers little time to tinker with the peculiar low-key attractions of the original.

This Mexican-Italian fusion cuisine led to chorizo and roasted pepper pizzas.

"The initial establishment of popular favourites Chinese and Indian cuisine have led to a broadening of the market and increased popularity of different types of ethnic food.

Two years ago, his love of the cuisine led him to quit his chef job and take up a pot-washing role at a Szechuan restaurant in Golders Green.

Dining with the locals The city's maritime past and its fertile coastline has led to a cuisine rich in seafood.

You go into diners where much of the food tastes the same and you learn to commiserate with other lost souls who are refuges from varying forms of haute cuisine, which, in fact, may have led to their downfall.

One of the first hurdles to overcome was the search for fresh ingredients, a quest that eventually led to a fusion of cuisine.

The Past: Our decision to grab some dinner before the show, Indian cuisine, (subject to your approval first of course), led to some great conversation about everything, including questions about my earlier life.

I happened to attend a workshop on Spanish cuisine led by culinary expert Gerry Dawes at the Culinary Institute of America in St . Helena

After a series of fascinating essays on the historical forces that led to the creation of various Spanish cuisines (among others: Celts and Jews, Frenchmen, monks, peasants and royals), Roden slips into the kitchen to deliver the goods.

But the restaurant's latest choice of cuisine, Palestinian food, has caused controversy in the city and even led to a death threat which temporarily closed the venue.