Sentence examples for cuisine becoming from inspiring English sources

The restaurant would still serve the traditional British food and hotel specialities, but the Grill Room would offer more innovative, Michelin-style cuisine, becoming the Escoffier Grill to preserve the identity of the two men who created grand hotelry in the world, using Britain as a base.

American cuisine is becoming more and more popular in Moscow, with burgers, cupcakes and New York-style pizza taking over the cosmopolitan restaurant scene.

He argues the island's cuisine is becoming better known.

When asked to rate which cities had the best quality of the culinary scene, experts ranked San Sebastian, Spain first; followed by fellow Spanish city Barcelona and Peruvian city Lima -- an example of how the Spanish influence in cuisine is becoming ever greater.

They cling to past glory, to a tradition of nouvelle cuisine that is becoming as hoary as Escoffier.

But the really big culinary news is that poutine is becoming haute cuisine.

Is Indian cooking finally moving from the ethnic fringes to the mainstream and becoming the cuisine to watch?

"It came out at just the right time, when Mexican-American food was breaking out of the Southwest and increasingly becoming national cuisine".

Chinese food, for example, is becoming a cuisine that food-lovers take seriously.

Like many chefs in northern Europe, Joachim Wissler has swiftly moved his restaurant away from French haute cuisine and toward local tradition, becoming an avatar of the fashionable "neue Deutsche küche," or modern German cuisine.

"At the same time as raising money, you're celebrating a culture and helping to protect a cuisine that could be in danger of becoming extinct".