Sentence examples similar to cuisine's hallmarks from inspiring English sources
Ambition is their watch word, creative cuisine their hallmark and not surprisingly, their food is drawing diners from near and far.
We wanted to showcase cuisine from all over the world in a new and playful way that still embodies our brand's hallmark of modern luxury and sophistication, but is also family-friendly and approachable.
Putting is Henley's hallmark.
"The hallmark cuisine of the city is emphatically Cantonese," writes the magazine, and of course any visitor should try the excellent Cantonese restaurants (my current favourites are The Boss and The Chairman, both in Central).
Storied contemporary seafood cuisine and impeccable service are the hallmarks of L2O in Chicago.
Top-notch cuisine and elegant bars are the hallmark of this chic hotel near Heathrow's Terminal 5. Sip champagne at the Perrier-Jouët Bar, sample different cocktails at the Sphere lounge or indulge at one of the three acclaimed on-site restaurants.
Smoky flavors, intriguing textures and often piquant salty and sour tastes are hallmarks of the cuisine.
(Using local ingredients, even in the depths of winter, is one of the hallmarks of this cuisine).
Those were all hallmarks of California cuisine, a phrase that went away as the principles it connoted took permanent root and became less exceptional, as restaurants far and wide exalted the local and seasonal and turned away from elaborate saucing and gut-busting richness.
It was one of the first California restaurants to open its kitchen to the dining room and to rely extensively on the smoke and intenseheat of mesquite charcoal to flavor fish and meat, features that are now hallmarks of California cuisine.
What's California Cuisine?
