Sentence examples for cubes of salmon from inspiring English sources

One surprise is the juicy and flavorful salmon dolma, grape leaves stuffed with cubes of salmon and then grilled.

A favorite one night was cubes of salmon that had been marinated and charbroiled and served with a flavorful, herb-studded green rice.

In a different compartment were the tel'noe, a kind of fish cake made with cubes of salmon and perch, and mixed with raw egg and chopped onions.

A special, salmon alla Rosa special, features that same sauce with a smidgen of cream over fresh fettuccine that is loaded with large cubes of salmon.

You might start with a clutch of appetizers, straying beyond the tried-and-true samosas and pakoras to things like fish tikka — fragrant cubes of salmon marinated in yogurt and done up with a cinnamon-rich mixture of spices — or the lamb seekh, skewers of potently spiced ground lamb baked in the restaurant's tandoor oven.

Next he cooked a cube of salmon in olive oil infused with Ararat (Blend No. 35, with smoked paprika, Urfa chilies and fenugreek leaves), transforming it into something I would have guessed, with eyes closed, to be pork belly.

My first course of Tasmanian salmon variations, with a shot of vodka, consisted of three tiny mounds: raw salmon, on thin noodles; cured salmon, with a dill crust and dill oil; and cubes of superbly smoked salmon with avocado.

Some dishes I won't willingly try again, like Koliwada maachi ($8), cubes of soft, watery salmon in an indistinct sauce.

Also winning kudos were an arugula salad laced with shards of prosciutto and cubes of dried ricotta, salmon tartare starring a wasabi-soy marinade and a crisp pastry topper, and a plump crab cake ringed with a tasty chili-garlic dressing and crowned with radish sprouts.

Mr. Sadler counters the richness of baked salmon and cubes of sweet potatoes with a plenteous portion of crisp-tender green beans, showing the influence of his grandmother, who instilled in him a love of the kitchen.

The result may be that, like me, you will soon be serving Madison's corn and coconut-milk curry with a platter of grilled pork (a "good companion"), her sorrel, watercress, and yogurt sauce over a piece of salmon (another good companion), and little pieces of chicken (yet another) tossed with the tofu cubes in her soy and five-spice braise.