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Spread crust with mustard.
Extra-crisp crust with extra-moist topping?
Tap salt crust with hammer or mallet until it cracks.
The pie should wear its crust with pride".
2. Prick crust with fork on bottom and sides.
At the table, crack open salt crust with spoon.
Line crust with parchment and fill with pie weights.
Brush top of crust with heavy cream or milk.
I covered the bottom crust with raspberry jam straight from the jar.
You might paint a parbaked pie crust with melted chocolate before filling it.
Peach pot pie had a puff pastry crust with toasted almond whipped cream.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com