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They want to know how to make a hot water pastry, puff pastry, sugar crust pastry.
Sweet Short Crust Pastry Prepare your favourite recipe for sweet short crust in advance.
Hot water crust pastry helps to give this pie the strength it needs to hold its shape in neat slices.
To make the hot-water crust pastry, mix the flour and salt in a large bowl and make a well in the centre.
For the hot water crust pastry, two fats are used: butter for flavour and lard to give the pastry its unique crisp texture.
"We sell about 3,000 a week," says Stephen Waterall, who started in the family business aged 11. "It's a hot water crust pastry and the filling is made from the finest cuts out of the shoulder".
Similar(47)
For quiche I recommend short-crust pastry (as opposed to flaky).
If you want a decent hit of grey meat in water-crust pastry you must go to Goodfellow & Steven on the Perth Road.
I tweaked the recipe by blind-baking the single-crust pastry, which the recipe did not require, but which helps keep it crisp.
And you could probably do worse than follow a PIE-diet: no short-crust pastry, but oak-smoked hedgehog in abundance.
01326 373713 Proper old-fashioned bakery in down-town Helston, making proper Cornish pasties with beef skirt and veg, wrapped in short-crust pastry.
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